Thursday, May 3

10 a.m. to 12 p.m. — Morning Tea and Treats

12 to 1 p.m. — Seminar – Lodi: Wine Region of the Year 3

1:30 to 2:30 p.m. — Seminar – South Africa: Old World or New World?

1:30 to 2:30 p.m. — Wine and Chocolate Seminar

3 to 4 p.m. — Seminar – Wine and Cupcake Pairing

4:30 to 5:30 p.m. — Seminar – Cabernet Sauvignon Challenge

6 to 8 p.m. — TASTE! A Restaurant Showcase

Friday, May 4

10 a.m. to 12 p.m. — Cork and Canvas

10 a.m. to 12 p.m. — Morning Tea and Treats

10 a.m. to 12:30 p.m. — SAVOR Fashion Show and Brunch

11 a.m. to 12 p.m. — Seminar – Columbia Valley – The Heart of Washington St.

11 a.m. to 12 p.m. — Wine and Spice Seminar

12 to 1:30 p.m. — Seminar – Riedel Challenge

12 to 6 p.m. — Wine Tastings at Sunset and Vine

12:30 to 1:30 p.m. — Seminar – The South of France… for Under $20

1:30 to 2:30 p.m. — Beer and Spice Seminar

2 to 3 p.m. — Tea is Wellness

2 to 3 p.m. — Seminar – Sub-Appellation Showdown in Willamette Valley

2 to 3 p.m. — Cooking Kindly with Caleb — First Session

2 to 3 p.m. — Creative Mix-Tea-Ology — First Session

3 to 7 p.m. — Sip and Shop Downtown Event

3 to 7 p.m. — Grilling Class

3:30 to 4:30 p.m. — Seminar – Best New Wines Under $20

3:30 to 4:30 p.m. — Cooking Kindly with Caleb — Second Session

3:30 to 4:30 p.m. — Creative Mix-Tea-Ology — Second Session

5 to 7 p.m. — Class: Sip and Sew

5 to 6 p.m. — Seminar – Campania: Italy’s Best Kept Secret

5:30 to 7:30 p.m. — Cork and Canvas

5:30 to 8 p.m. — Music on the Lawn

6 to 9 p.m. — Pairing Dinner at Gideon Ridge Restaurant

6 to 8 p.m. — Black and Gold Night!

6:30 to 7:30 p.m. — Seminar – 90 Point Wines

6:30 to 9 p.m. — Winemaker’s Dinner at Crestwood

6:30 to 9 p.m. — an evening with Trent Moffett of Moffett Vineyards

Saturday, May 5

7:30 to 11:30 a.m. — Globe Gravel Challenge

8:30 to 10:30 a.m. — Chetola Resort’s Corkscrew and Brew 5K

10 a.m. to 12 p.m. — Morning Tea and Treats

10 a.m. to 12 p.m. — Grilling Class

12 to 1 p.m. — Seminar – Wine in the Andes

12 to 2 p.m. — Reserve Wine Tasting – 1st Seating

12 to 4 p.m. — Culinary Village, A Centerpiece Event

12 to 4 p.m. — Food Trucks at Tanger Outlets

12 to 6 p.m. — Wine Tastings at Sunset and Vine

1 to 7 p.m. — Music and Makers at SAVOR

1:30 to 2:30 p.m. — Seminar – ZIN-posium

3 to 5 p.m. — Reserve Wine Tasting – 2nd Seating

3 to 4 p.m. — Seminar – French Winemakers of California

3 to 5 p.m. — Cocktail Seminar at The Speckled Trout Restaurant and Bottle Shop

4 to 6 p.m. — Cork and Canvas

4 to 7 p.m. — Horses, Hats and Hooch

4:30 to 5:30 p.m. — Seminar – Italy: North vs. South

6:30 to 9 p.m. — Hill Family Estate Wine Dinner

Sunday, May 6

9 to 11 a.m. — Gospel, Grits and Gravy

10 a.m. to 12 p.m. — Morning Tea and Treats

11 a.m. to 2 p.m. — Jazz and Bubbles at Crestwood

2 to 5:30 p.m. — Wildflower Walks

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