Most leafy greens are available year-round, but taste sweetest when harvested in cool weather. Extremely versatile in the culinary scene, they…
It’s a new calendar year, the typical time to contemplate fresh beginnings. For 2022, the top 5 resolutions in the U.S. were: 1. Exercise more…
After finishing up Thanksgiving leftovers, the last thing you want is another heavy meal. The holiday season is the perfect time to cook up bi…
Apples are popular, ranking amongst the top three fruits consumed in the U.S. Maybe that’s because they’re delicious, affordable, portable, an…
As temperatures rise, so do cravings for fresh, cool foods. Melons, peaches and of course salad ingredients are at their in-season finest.
One of the wonders of springtime is tasting the first fruit of the growing season: fresh, ripe strawberries. Their flavor is so mouth-watering…
It’s asparagus season!
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Ashe Chamber welcomes The Dough Shed as newest member
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Blue Ridge Conservancy adds exceptional property to Grandfather Mountain State Park
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Blue Ridge Honor flight to hold interest meeting for local veterans in Ashe County Feb. 15
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“Valentines in the Valle” online silent auction begins Feb. 1
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Jeremy Short brings his unique, fun blues and funk music to Boone on Saturday
Hearty Soup for Winter Doldrums
Some people love winter. For others, short days and colder weather make the season seem much longer than 90 days. Keeping a positive mindset c…
Fall is such an invigorating season, offering fun festivals and gatherings, along with vivid colors and flavors. Now’s the time to choose uniq…
Early fall is upon us, with summer gardens about to retire. If you still have access to fresh garden veggies or locate high quality produce at…
Farmers’ market season is in full swing, making unrivaled salad ingredients accessible. Some experiences are unique to the market, like discov…
Spaghetti with meat sauce and garlic bread is a traditional family favorite. Simple, inexpensive and accepted by all. And a great starting poi…
With my busy schedule, I confess to cooking the same seven dinners nearly every week. Simple family-pleasers requiring little planning, like F…
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Almost everyone loves a good burger. One of my favorite patties is a hybrid, made with mushrooms and lean ground beef. The mushrooms add moist…
During this time of year, I find myself fantasizing about sitting on a warm beach under an umbrella with a slight breeze and my feet in the sa…
For the fourth consecutive year, the traditional Mediterranean diet was ranked the best overall diet by the U.S. News & World Report diet …
What a year, from experiencing numerous ramifications of a pandemic to enduring negative political campaigns, most are not sad to say goodbye …
Since winter doesn’t officially begin until Dec. 21, now’s a great time to take advantage of seasonal ingredients to make a yummy fall pumpkin…
Even though it’s officially fall, some of us are still harvesting tomatoes. Vine-ripened tomatoes make an amazing base for dips or spreads, wi…
Once upon a time, salad meant lettuce, tomato, maybe cucumber and whatever dressing you might find in the fridge. But modern salad-making can …
Although basil is native to tropical regions from Central Africa to Southeast Asia, it flourishes in our summer gardens. We commonly season It…
With gardens and farms in full production, you may soon find yourself with more vegetables than you can eat or have time to prepare. Easy to m…
The first fruit of the growing season, North Carolina strawberries boast a distinctive sweet scent and intense flavor. In 2017, the crop was v…
You know it’s spring-time when you see asparagus peeping out of the ground. Even if you don’t have your own patch, they’re at a seasonal price…
Knowing what your meals will be for the upcoming week will lower your grocery bill, reduce food wastage and allow you to focus on issues other…
The beginning of the calendar year seems like a natural time for self-reflection. Time to ponder what is going well in your life, and maybe no…
Lately, the white potato has been getting a bad rap. To defend this starchy vegetable, it helps to examine its history and nutritional composition.